
Onions, tenderloin, sirloin, potato, potato gratin mix, dijon mustard, tarragon, garlic, risotto rice with porcini.
Hooray for beef. “Fetchez la vache”.

Onions, tenderloin, sirloin, potato, potato gratin mix, dijon mustard, tarragon, garlic, risotto rice with porcini.
Hooray for beef. “Fetchez la vache”.

Onion, lettuce, uncured ham, fish sauce, black rice, calrose rice, balsamic vinegar, tarragon, garlic, black pepper.
The thought of lettuce in a soup used to revolt me. But ahh, those French, they made it a classic soup. So I had to try it. 50 million Frenchmen can’t be wrong.
Pureed the lettuce with the onion.